SEKI MAGOROKU Akane Chef Knife 180mm
A 180 mm chef’s knife from Kai’s Seki Magoroku Akane series, continuing the legacy of master blacksmith Kanemoto Magoroku — now in its 27th generation. Each knife in the series is handcrafted by skilled artisans in Seki, a city renowned for centuries of Japanese blade-making tradition.
The 180 mm blade is a versatile all-rounder for slicing, dicing, and chopping vegetables, meat, and fish. A practical everyday knife for both home cooks and experienced hands.
Features
- 180 mm blade — a versatile size for most kitchen tasks.
- Handcrafted in Seki by skilled artisans.
- Heritage of master blacksmith Kanemoto Magoroku, 27th generation.
- Sharp, precise edge for clean, efficient cutting.
Specifications
- Blade Length: 180 mm
- Country of Manufacture: Japan
SEKI MAGOROKU Akane Chef Knife 180mm
A 180 mm chef’s knife from Kai’s Seki Magoroku Akane series, continuing the legacy of master blacksmith Kanemoto Magoroku — now in its 27th generation. Each knife in the series is handcrafted by skilled artisans in Seki, a city renowned for centuries of Japanese blade-making tradition.
The 180 mm blade is a versatile all-rounder for slicing, dicing, and chopping vegetables, meat, and fish. A practical everyday knife for both home cooks and experienced hands.
Features
- 180 mm blade — a versatile size for most kitchen tasks.
- Handcrafted in Seki by skilled artisans.
- Heritage of master blacksmith Kanemoto Magoroku, 27th generation.
- Sharp, precise edge for clean, efficient cutting.
Specifications
- Blade Length: 180 mm
- Country of Manufacture: Japan
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A 180 mm chef’s knife from Kai’s Seki Magoroku Akane series, continuing the legacy of master blacksmith Kanemoto Magoroku — now in its 27th generation. Each knife in the series is handcrafted by skilled artisans in Seki, a city renowned for centuries of Japanese blade-making tradition.
The 180 mm blade is a versatile all-rounder for slicing, dicing, and chopping vegetables, meat, and fish. A practical everyday knife for both home cooks and experienced hands.
Features
- 180 mm blade — a versatile size for most kitchen tasks.
- Handcrafted in Seki by skilled artisans.
- Heritage of master blacksmith Kanemoto Magoroku, 27th generation.
- Sharp, precise edge for clean, efficient cutting.
Specifications
- Blade Length: 180 mm
- Country of Manufacture: Japan
